Patisserie production and courses

Cakes, desserts and chocolate

Chocolate – candies, mini desserts

For our chocolate products we use chocolate brands Domori, Valrhona or Michel Cluizel which are characterized by high quality. Chocolates are made from the finest cocoa varieties of Criollo, Trinitario, Nacional and are processed by friendly technological procedures which is essential for the final taste. Typically, the type Grand Cru and Single Origin are characterized by excellent taste and delicacy.

Gallery of chocolate products and sweets